Products & Services
are large scale facilitated cooking events
conducted outdoors for groups 100 to 1000 pax.
On the 28th July 2010, the
SNAICC BushWok Conference Dinner was held across the road from the
Alice Springs Convention Centre for the 850 delegates who attended
the conference. Click
here to see images of this highly rated event.
Billed as "the most
unique conference dinner you will ever experience in the middle of Australia",
last years BushWok Conference Dinner organised was for the
Hands Across The Desert
Conference, held on the 12th August 2009 in open space opposite the Alice Springs Convention Centre. One happy participant at the BushWok Dinner
was so impressed she wrote "Hi Roy, I
just wanted to let you know that I had a great time at the conference
dinner. You did such a great job. Everyone on my table had a ball.
Thanks Roy. Nina". Click
here to see images of this event.
Cooking Parties© are facilitated
cooking events conducted outdoors for groups up to 50 people.
BushWok travelled 1200kms from Alice Springs to Katherine NT to support
the Fred Hollows Foundation to launch the
Kukumbat Gudwan Daga
Cookbook at Banatjarl, south of Katherine. Ladies at the launch cooked
three dishes from the new cookbook in BushWoks for the evening meal. Organiser
of the event, Alison Lorraine later wrote
"Hi Roy, Thank you so much for your help.
Everyone said that the BushWok cooking made the event!!! Lots of the media
requests have utilised the photos of the ladies cooking in the BushWoks.
Regards and thanks again, Alison". (read
BushWok travelled to Ross River to support
the 2010 AMSANT Leadership Camp with organising an Outdoor Cooking Party
for participants. Five teams prepared their own outdoor leadership camp
dinner using 5 BushWoks. The dishes were Chicken Cacciatore, Coconut Barra
Curry, Kangaroo in Oyster Sauce with Stir Fried Vegetables, Chicken and
Vegetable Stir Fry and Chow Mein. Collaboration, compromise, cooperation,
communication = great teamwork. Click
here for images of this event
differ to cooking parties in that participant families contribute both
financially to the costs of purchasing the meal ingredients as well as
providing the labour to cook the meal, which is then shared.
are facilitated competitive outdoor cooking events for groups of 50 to 100
people. Teams of three to five entrants compete with other teams,
and prizes are awarded on presentation, other sensory (taste, aroma,
texture, etc) and food safety criteria. Call me on 0409695949 to discuss
successfully undertaken at the remote NT Aboriginal communities of Titjikala in 2008 and 2009,
and at Santa Teresa, Areyonga, Wallace Rockhole in 2010, .
provides simple catering to groups from 20 to 100 people in any setting
(we are completely portable) including urban and distant remote. An
example of a
event occurred in September 2009 at Soapy Bore in the Utopia region via Alice Springs for a group
of 12 Heart of Dreaming Conference delegates over 6 days. Click
here for images of this event.
Catering Equipment© supplies the necessary hardware to easily prepare
exciting meals outdoors with family and friends.
drum-stoves ($20), woks (large $50, small - go visit KMart), wok lids ($20), spatulas
($10) and BushWok©
Cookbooks (see below).
also provides a wok seasoning service ($10) to help get you started.
Nutrition Education Food Safety Education and Training©
provides non-accredited life skills training to Aboriginal people living
in remote locations to enable them to develop better individual and family
well-being through making better use of the available food supply,
acquiring healthy cooking skills, improved family nutrition, and safe food
handling and storage.
The Flour-Drum Stove Cookbook (click
here to download a copy)
(in the making)
with several easy to prepare mouth-watering recipes to cook while you
are out camping.
Beach Holiday Cookbook© provides an
array of popular seafood recipes perfect for preparing on the beach using a
"Simple As" Cookbook© provides a range of
arresting recipes requiring
minimal ingredients while being effortless to prepare
is a collection of ovo-lacto classics from around the world guaranteed
to transport you to complete gastronomic Nirvana.
International Classics Cookbook©
provides an itinerary of classic international favourites easily
prepared using a BushWok©
Gourmet Camper Cookbook© provides a range of recipes for the discerning camper
who will be satisfied with nothing other than haute cuisine even
while camping in the middle of nowhere.
Decadent Camper Cookbook© provides a
bevy of sensuous dessert recipes, each dish guaranteed to have you
howling at the moon in gustatory ecstasy.